Food Diary Feb. 18-Mar. 3: Vegan explorations, cozy comfort food, and more Upstate NY

I too had no idea I would be chronicling the Plattsburgh scene this frequently

Welcome to Food Diary, a biweekly issue of my newsletter where I break down where I ate, what I cooked, and what I’m thinking about with regards to food. This post will stay free for two weeks to all…